Our Menu

Kolme juustu vaagen maasikate ja meega

Three-cheese board with strawberries and honey

Searibid mee-sinepikastme ja soolakurgiga

Pork ribs with honey-mustard sauce and pickles

Veiseliha tartar trühvlikastme ja parmesaniga

Beef tartare with truffle sauce and parmesan

Küüslauguleivad trühvlikastme ja parmesaniga

Garlic croutons with truffle sauce and parmesan

Kanamaksapatee sibula-pohlamoosi ja musta leivaga

Chicken liver pâté with onion-lingonberry jam

Seapraelõigud ja soolapekk küüslaugu-sinepikastmega

Pork roast slices with garlic-mustard sauce

Klassikaline seljanka

Classic solyanka

Metsaseenesupp odrakruupide ja suitsukartuliga

Forest mushroom soup with barley and smoked potato

Vegan hapuoblikasupp

Vegan sorrel soup

Krõbe seakoot hapukapsa ja ahjukartulitega

Crispy pork knuckle with sauerkraut (for two)

Searibid kirsiglasuuri, barbeque-kastme ja värskes salatiga

Pork ribs with cherry glaze and BBQ sauce

Lambakoot juurviljapüree ja vürtsika tomatikastmega

Lamb shank with vegetable purée and spiced tomato sauce

Pardi confit peedikastme ja rababarberchutney'ga

Duck confit with beetroot sauce and rhubarb chutney

Lehtpihv veise sisefileest friikartulite ja demi-glace'i kastmega

Beef tenderloin with fries and demi-glace

Kohafile koore-veinikastmes köögiviljadega

Pike-perch fillet in cream-wine sauce with vegetables

Traditsiooniline kamamagustoit pohlamoosiga

Traditional kama dessert with lingonberry jam

Õunakook vaniljejäätise ja röstitud mandlitega

Apple cake with vanilla ice cream and roasted almonds

Panna cotta mangosorbeti ja astelpajukastmega

Panna cotta with mango sorbet and sea-buckthorn sauce

Vaniljejäätis mustsõstrakastme ja värskete marjadega

Vanilla ice cream with blackcurrant sauce and fresh berries

Mangosorbett marjadega

Mango sorbet with berries